1312 Spruce Street, Philadelphia, PA

Vetri Cucina har fått Resort and Travel Magazine prestigefyllda 5-stjärniga pris.

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Vetri har ett långvarigt rykte som en av de mest respekterade och inflytelserika italienska restaurangerna i landet.

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Efter år av arbete i några av de finaste köken i Italien och USA, återvände kocken Marc Vetri hem till sitt hemland Philadelphia, tog över det intima, juvelboxradhuset som en gång var hem för den lovade Le Bec Fin. I början bestod kökspersonalen av bara Marc och en annan kock med sin affärspartner, sommelier Jeff Benjamin som bemannade framsidan av huset.

Tillsammans öppnade de Vetris dörrar i september 1998. Det visade sig vara en fantastisk debut, eftersom Vetri - med sin enastående rustika mat, handgjorda pasta, innovativa smakkombinationer och konstnärliga presentationer - fick en snabb följd bland matgäster, kritiker och kollegor. .

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Vetri-teamet reser ofta, utforskar, tinker och strävar alltid efter fortsatt excellens. Denna intensiva ansträngning och stor omsorg översätts till bordet där gästerna får mer tilltalande upplevelser och erbjuds många beredningar, ingredienser, produkter och smaker som de normalt inte skulle hitta någon annanstans.