The Grape Restaurant has received Resort and Travel Magazine's prestigious 5 Star Award. 

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Inspired by the bistros and wine bars of New York City & Europe, two friends, who met in New York, moved back to Dallas in 1972 to open The Grape.

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Historically The Grape was the first restaurant in Dallas to offer a blackboard menu as well as one of the first to offer wines by the glass.

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The Grape has stayed true to its roots for over 40 years, offering quality food and wine at affordable prices and the tradition continues.